NOMINATED TOP STEAK AND SEAFOOD IN THE GREATER METROPOLITAN AREA
Our Menu
Appetizers
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OYSTERS
$22.00
PINK MOON New London Bay, PEI (CAN). RASPBERRY POINT New London, PEI (CAN). DEER CREEK South Hood Canal, WA
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OYSTER ROCKEFELLER
$26.00
Beurre blanc, spinach, bread crumbs.
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ROASTED OYSTERS
$24.50
Butter, bread crumbs.
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LOBSTER CARGOT
$20.00
Pernod butter, Havarti cheese.
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CRAB CAKE
$23.50
Jumbo lumb crab, remoulade sauce, corn asado.
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COLOSSAL SHRIMP COCKTAIL
$22.00
Cocktail sauce, lemon.
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DAY BOAT SCALLOPS
$22.00
Bacon jam, risotto.
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FRITTO MISTO CALAMARI
$17.90
Chili, olives, artichokes hearts, Calabrian sauce.
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SOUS VIDE OCTOPUS
$22.50
From Portuguese. Potato, chorizo, romesco.
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BANG BANG SHRIMP
$18.00
Seaweed, ginger, sesame.
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LOBSTER FRITTER
$21.00
Voodoo sauce.
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BONE MARROW
$22.75
Brisket burnt ends marmalade, sourdough.
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DUKE OF BACON
$18.00
Double-cut Nueske bacon, cardamom French toast, figs spread.
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STEAK TARTARE
$21.00
Certified Angus Beef ® brand Prime Filet, pickled red onion, lemon mustard caper aioli.
Salads and Soups
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HOUSE CHOP SALAD
$8.00
Cucumber, tomato, bacon, egg, red onion, croutons, creamy garlic dressing.
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SMALL CAESAR
$8.00
Roasted red pepper.
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GREEK SALAD
$8.00
Olives, red onion, tomato, feta, greens, lemon caper vinaigrette.
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CHILLED ICEBERG
$13.00
Tomato, croutons, bacon, red onion, blue cheese crumbles, choice dressing
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LOBSTER BISQUE
$12.00
Truffle oil.
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BEEF BARLEY
$12.00
Wasabi cream.
IRINA'S PRIME - DRY AGED 30-60 Days Certified Angus Beef ® brand
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PRIME RIBEYE 16oz.
$80.00
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PRIME NEW YORK STRIP 16 oz.
$75.00
Irina's Private Reserve - Wet Aged
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CENTER-CUT FILET MIGNON 8 oz.
$55.00
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PRIME RIBEYE 16oz.
$66.00
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PRIME NEW YORK STRIP 16 oz.
$60.00
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BONE IN FILET 12oz.
$65.00
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BONE IN NEW YORK 14oz.
$59.00
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BONE IN RIB-EYE 24oz
$63.00
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RACK OF LAMB 20oz
$59.90
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IBERICO PORK CHOP 16oz.
$43.00
Seafood
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LIVE LOBSTER
$0.00
Old Bay, Boiled. MKT.
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LOBSTER TAIL
$0.00
Drawn Butter (cold water) MKT.
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CHILEAN SEA BASS
$53.00
Lobster mousse, Courvoisier sauce.
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ORA KING SALMON
$42.00
Romesco sauce, olive provencal.
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YELLOW FIN TUNA
$40.00
Au Privé beurre rouge sauce, spinach.
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SCALLOPS U-8
$44.00
Shrimp risotto, Nage sauce.
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SURF & TURF
$68.00
Filet mignon (two jumbo shrimp or U-8 scallop or warm water lobster tail) Cold water lobster tail +25.00
Sides
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Sous Vide Asparagus.
$11.00
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Sautéed Garlic Broccolini.
$10.00
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Fried Brussel Sprouts.
$10.00
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Creamy Spinach.
$10.00
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Baked Succotash.
$10.00
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Herb Fingerling Potato.
$10.00
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Au Gratin Potato.
$11.00
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Red Skin Whipped Potato.
$10.00
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Lobster Macaroni.
$32.00
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Four Cheese Macaroni.
$10.00
Desserts
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CREME BRULEE
$13.00
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NEW YORK CHEESECAKE
$13.70
Fresh Berries
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CARROT CAKE
$14.00
Salted Caramel
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PAIN PERDU
$16.98
White Chocolate, Raspberry Gelato.
white wine
Chardonnay
- Talbot “Kali Hart” | Monterey 12 / 44
- Decoy “Limited Edition” | Sonoma Coast 15 / 58
- Rombauer | Napa 65
- Chateau Montelena | Napa 100
Sauvignon Blanc
- Whitehaven | Marlborough 10 / 38
- Round Pond | Rutherford 50
Pinot Grigio
- Masi “Masianico” | Veneto 10 / 38
- Jermann | Fruili DOC 60
riesling
- Carl Sittman | Mosel 8 / 30
- Will Haag-Braunberger Juffer | Mosel 58
Rose
- Fleur de Mer “La Jolie” | Provence 10 / 38
- Champs de Provence | Cotes de Provence 58
prosecco & Moscato
- La Marca | DOC 38
- La Gioiosa Prosecco | Treviso 10 / 38
- Risata Moscato 187ml | Italy 8
sparkling
- Charles Heidsieck | Brut Reserve 90
- JCB 21 | Cremant de Bourgogne 54
- Bollinger | Special Cuvee Brut 160
dessert wine
- Penfolds Club | Tawny Port 12
- Quinta Do Noval | Ruby Port 12
red wine
cabernet sauvignon
- Bonanza | North Coast 10 / 38
- Daou | Paso Robles 15 / 58
- Quilt | Napa 19 / 58
- Kith and Kin | Napa 23 / 75
- Stags’ Leap | Oakville 34 / 120
- Caymus | Napa 41 / 150
pinot noir
- Folly of the Beast | Central Coast 11 / 42
red blend
- BV Tapestry | Paso Robles 14 / 52
- Mount Peak “Gravity” | Sonoma 26 / 90
- Daou “Bodyguard” | Paso Robles 24 / 80
- Justin Isosoles | Paso Robles 24 / 80
- Miner “The Oracle” | Napa 250
merlot & malbec
- Oko | Mendoza 8 / 30
- Grgich Hills | Napa 27 / 92
- Duckhorn “3 Plums” | Napa 180
beer
by the bottle
- Stella Artois | Pale Lager 6
- Corona Extra | Mexican Lager 6
- Michelob Ultra | Lager 5
- Budweiser | Lager 5
- Bud Light | Lager 5
draft
- Confluence Des Moines | IPA 7
- Farmer John’s | Multi-Grain Ale 7
- Confluence | Seasonal 7
- Warsteiner | Pilsner 7
- Pseudo Sue | Pale Ale 8